A dream came true in 1993 when the old Luciani farmhouse was transformed into a wonderful haven in the heart of Barolo country for anyone seeking simple tastes and the tranquillity that is so put to the test in today’s world. And guests could not hope for a more homely setting to feel completely at ease, pampered by Velda, and benefiting from her sensitive approach to discovering this generous land and the expertise that Giuseppe has mastered over the course of the years in transforming their precious grapes into the unforgettable bottles produced in the farm’s wine cellar. Such attention to hospitality could not pass unnoticed, and Cascina del Monastero’s many fine qualities are highlighted in many prestigious tourist guides.
